With an increasing awareness about health and sustainable living, veganism has become a popular lifestyle choice. For the unversed, veganism refrains from all animal-derived products, including dairy, and includes plant-based alternatives. Among these, vegan milk options like soy, oat, coconut, and almond milk have become household staples for many. Almond milk, in particular, is one …
Curd - or Dahi - is a household favourite across India. It slides effortlessly into everything from cooling raitas and indulgent shrikhand to soul-soothing kadhi. More than just food, curd is comfort, tradition and a probiotic powerhouse rolled into one. Packed with calcium, protein and good bacteria, it's great for digestion and immunity. Whether you're setting …
Gooey, melty, and just plain delicious - cheese is one ingredient that has an evergreen fan base. Whether sprinkled on top of a piping hot pizza, used to make a sandwich creamier, or eaten whole, cheese has a special place in our hearts and kitchens. Thanks to its ubiquity and long shelf life, we can …
