"Aaj lunch mein kya bana hai?" (What's for lunch today?) - we have all asked this a hundred times, right? Whether you're heading to school, work, or just lounging at home, the excitement of what's in your lunchbox is always real. Especially for vegetarians, it's usually a mix of bhindi, aloo sabzi, rajma, paneer, or …
We all make blunders while cooking, don't we? Sometimes, we may end up adding extra salt to a dish, and other times, we forget to add it at all. Then, there are instances when we add the wrong masala, thinking it's the right one. Another common blunder many of us make is adding extra oil …
One sabzi that we can never get enough of is aloo ki sabzi. It's one of those dishes that we can whip up any time of the day and is always a delight to indulge in. While the classic recipe is evergreen, there are times when we wish to experiment. After all, what's cooking without …
Bhagyashree's food adventures never fail to spark a discussion on the internet. Whether it's her "Tuesday Tips With B" series or drool-worthy gastronomical escapades, the actress' gourmet endeavours have a dedicated fan base. Recently, she tasted an authentic Arunachali delicacy and posted about it on Instagram. The actress, who was in Arunachal Pradesh's capital Itanagar, …
